Important Note:

Be prayerful before trying any of these ideas! The blog author accepts no responsibility or liability whether real or implied when you choose to try these tips!

Making Rolls to Use to Save the Bread for Others and Using Margarine and Butter Wrappers

 

Video Credit: Sharmi's Kitchen

Whole Wheat Pav Buns via YouTube


Since it wasn't always easy to find bread in the grocery stores, I was trying to save the whole wheat bread for the family. I still wanted to have sandwiches, periodically, so I checked YouTube and found lots of recipes for whole wheat rolls. Some of them like this one, didn't need eggs which was significant, because eggs were difficult to buy, as well. 

Picture Credit: crunchybetty.com

Using Margarine and Butter Wrappers

A long time ago, I read an article about saving butter and margarine wrappers in your refrigerator to use to grease baking dishes instead of using shortening. I've used this great idea of years. During the Pandemic with some foods difficult to find, a new idea popped into my mind. That's the way Christ works in my life, at times! Anyway, this idea was to take a margarine or butter wrapper and put it into the skillet as it warms up. I took a metal spatula and moved the wrapper around the pan, so that it lightly greased the pan without having to use any additional oil. When I made pancakes, I would just put another wrapper in the pan as needed and move it around with the metal spatula.
Note: Do not leave the skillet or the butter and margarine wrappers unattended on the stove!

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